Thursday, February 17, 2011

What do you do when...

I made this Lucy recipe last night, half of my family liked it, the other half did not, including me.
Loved the name of it, provencal chicken. All good things, olive, red onions, zucchini, just was not happy with the end product.
So, in to the bin went the recipe.
Because the reality is, if it was not a huge family hit, the chances of making it again are pretty much next to zero.
I am determined to build up my choices to a selection that everyone likes. Drastic or maybe lazy on my part for not trying the recipe again, but also true. There are far too many things to make in this world!!!

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